Simple Salsa Print Recipe

Ready In 10 minutes
Yields 8
Filed In Appetizers, Mexican, Vegetables

Ahhhh. Fresh, chunky tomato salsa. Once you make this recipe, you won't go back to the processed in a jar salsa. This low calorie, only 20 calories per ¼ cup (50 mL), vegetable dish does a lot more than serve as a dip for chips. It is great on top of baked potatoes, chicken, seafood, beef, pork, scrambled eggs, or your favorite Mexican dish. This is one of our most popular recipes and for good reason.

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Nutrition Facts

  • Serving size 1/4cup (50mL)
  • Serves 8
  • Calories 20
    • Calories from Fat 0
  • Total Fat 0g
    • Total Saturated Fat 0g
    • Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 160mg
  • Total Carbohydrate 4g
    • Dietary Fiber 1g
    • Sugars 2g
  • Protein 1g
  •   % Daily Value
  • Vitamin A 2%
  • Vitamin C 20%
  • Calcium 2%
  • Iron 2%
 
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