Mexiloaf Print Recipe

Ready In 45 minutes
Yields 6
Filed In International, Main Dishes, Meats, Mexican

Mexican foods are one of our favorite cuisines. We can't resist the spicy and savory foods with the brightly colored fruits and vegetables. There is much more to enjoy with this cuisine besides the traditional high calorie versions of nachos, enchiladas, burritos, and quesadillas. We've taken a basic meatloaf and added Mexican seasonings for a healthy entrée. Serve this meatloaf with our Broccoli and Red Pepper Sauté.

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Nutrition Facts

  • Serving size 4 oz (115g)
  • Serves 6
  • Calories 180
    • Calories from Fat 55
  • Total Fat 6g
    • Total Saturated Fat 2g
    • Trans Fat 0g
  • Cholesterol 70mg
  • Sodium 250mg
  • Total Carbohydrate 11g
    • Dietary Fiber 1g
    • Sugars 2g
  • Protein 21g
  •   % Daily Value
  • Vitamin A 6%
  • Vitamin C 4%
  • Calcium 4%
  • Iron 15%
 
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