Chef Dave’s Beef Bourguignon Print Recipe

Chef Dave’s Beef Bourguignon
Ready In 2 hours
Yields 5
Filed In Main Dishes, Meats, Soups and Stews

I took this traditional recipe and made it my own.  It all started when my first born son, Noah, who would eat just about anything would not eat this traditional recipe made famous by the one and only Julia Childs.  This one pot cooking method is perfect for any occasion but know this dish is better the longer and slower is it cooks, especially in a Dutch oven. Burgundy wine is a red wine made in the Burgundy region in eastern France, and is the most famous wines produced from pinot noir grapes. DO NOT use cooking wine. I have a rule. If you can send your 11 year old child  in the store to buy it, is it really wine?  Chef Dave

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Nutrition Facts

  • Serving size 3/4cup (175mL)
  • Serves 5
  • Calories 220
    • Calories from Fat 60
  • Total Fat 7g
    • Total Saturated Fat 1.5g
    • Trans Fat 0g
  • Cholesterol 60mg
  • Sodium 310mg
  • Total Carbohydrate 9g
    • Dietary Fiber 1g
    • Sugars 3g
  • Protein 23g
  •   % Daily Value
  • Vitamin A 0%
  • Vitamin C 6%
  • Calcium 2%
  • Iron 15%
 
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